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NO ONIONS! NO CHOCOLATE!
By Dr Cam Day, Animal Behavior Veterinarian
There are some food that humans
relish which cause illness and death if eaten by pets.
Chocolate, macadamia nuts and
onions are good examples. Each of these foods contains chemicals
which rarely cause problems for humans, but for dogs, these same
chemicals can be deadly.
Chocolate
toxicity
Chocolate contains theobromine,
a compound that is a cardiac stimulant and a diuretic.
When affected by an overdose of
chocolate, a dog can become excited and hyperactive. Due to the
diuretic effect, it may pass large volumes of urine and it will
be unusually thirsty. Vomiting and diarrhea are also common. The
effect of theobromine on the heart is the most dangerous effect.
Theobromine will either increase the dog’s heart rate or may
cause the heart to beat irregularly. Death is quite possible, especially
with exercise.
After their pet has eaten a large
quantity of chocolate, many pet owners assume their pet is unaffected.
However, the signs of sickness may not be seen for several hours,
with death following within twenty-four hours.
Cocoa powder and cooking
chocolate are the most toxic forms. A 10-kilogram dog can
be seriously affected if it eats a quarter of a 250gm packet of
cocoa powder or half of a 250gm block of cooking chocolate. These
forms of chocolate contain ten times more theobromine than milk
chocolate. Thus, a chocolate mud cake could be a real health risk
for a small dog. Even licking a substantial part of the chocolate
icing from a cake can make a dog unwell.
Semi-sweet chocolate and
dark chocolate are the next most dangerous forms, with
milk chocolate being the least dangerous. A dog needs to eat more
than a 250gm block of milk chocolate to be affected. Obviously,
the smaller the dog, the less it needs to eat.
Onion and
garlic poisoning
Onions and garlic
are other dangerous food ingredients that cause sickness in dogs,
cats and also livestock. Onions and garlic contain the toxic ingredient
thiosulphate. Onions are more of a danger.
Pets affected by onion toxicity
will develop hemolytic anemia, where the pet’s red blood cells
burst while circulating in its body.
At first, pets affected by onion
poisoning show gastroenteritis with vomiting and diarrhea. They
will show no interest in food and will be dull and weak. The red
pigment from the burst blood cells appears in an affected animal’s
urine and it becomes breathless. The breathlessness occurs because
the red blood cells that carry oxygen through the body are reduced
in number.
The poisoning occurs a few days
after the pet has eaten the onion. All forms of onion can be a problem
including dehydrated onions, raw onions, cooked onions and table
scraps containing cooked onions and/or garlic. Left over pizza,
Chinese dishes and commercial baby food containing onion, sometimes
fed as a supplement to young pets, can cause illness.
Onion poisoning can occur with
a single ingestion of large quantities or with repeated meals containing
small amounts of onion. A single meal of 600 to 800 grams of raw
onion can be dangerous whereas a ten-kilogram dog, fed 150 grams
of onion for several days, is also likely to develop anemia. The
condition improves once the dog is prevented from eating any further
onion
While garlic also contains the
toxic ingredient thiosulphate, it seems that garlic is less toxic
and large amounts would need to be eaten to cause illness.
The danger
of macadamia nuts
Macadamia nuts
are another concern. A recent paper written by Dr. Ross McKenzie,
a Veterinary Pathologist with the Department of v Primary Industries,
points to the danger of raw and roasted macadamia nuts for pets.
The toxic compound is unknown
but the affect of macadamia nuts is to cause locomotory difficulties.
Dogs develop a tremor of the skeletal muscles, and weakness or paralysis
of the hindquarters. Affected dogs are often unable to rise and
are distressed, usually panting. Some affected dogs have swollen
limbs and show pain when the limbs are manipulated.
Dogs have been affected by eating
as few as six macadamia kernels (nuts without the shell) while others
had eaten approximately forty kernels. Some dogs had also been given
macadamia butter.
Luckily, the muscle weakness,
while painful, seems to be of short duration and all dogs recovered
from the toxicity. All dogs were taken to their veterinary surgeon.
Pets owners should not assume
that all food is safe for pets. When it comes to chocolate, onions,
garlic and macadamia nuts, such foods should be given in only small
quantities, or not at all. Be sure that your pets can’t get
into your stash of chocolates, that food scraps are disposed of
carefully to prevent onion and garlic toxicity and that your dog
is prevented from picking up macadamia nuts if you have a tree in
your garden.
Other potential
dangers
Pear
pips, the kernels of plums, peaches and apricots, apple core pips
(contain cyanogenic glycosides resulting in cyanide poisoning)
Potato
peelings and green looking potatoes
Rhubarb
leaves
Moldy/spoiled
foods
Alcohol
Yeast
dough
Coffee
grounds, beans & tea (caffeine)
Hops
(used in home brewing)
Tomato
leaves & stems (green parts)
Broccoli
(in large amounts)
Raisins
and grapes
Cigarettes,
tobacco, cigars
Editor's
Note: Moderation is the cardinal
rule of herb use. I.e.: Small doses of garlic added to your companion
animal's food is probably going to be of great benefit to the overall
health of your pet. The above article also states that large
amounts of garlic would need to be eaten to cause illness.
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Dr Cam Day BVSc
BSc MACVSc is a veterinary surgeon, an animal behavior consultant
and media presenter. In 1995 he qualified as a Member of the Australian
College of Veterinary Scientists in the discipline of Animal Behavior
and is one of only 15 veterinarians with this qualification in Australia.
He works full time in animal behavior management in Queensland.
www.pethealth.com.au
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